After thrilling Phoenix foodies and the press as a stand-out pop-up food concept, then cruising local events as a food truck, Chilte has brought their artisanal street food to their new home at the Egyptian.
Designed with the idea of bringing community together with food, Chilte offers an elevated and innovative dining experience while embraced in gritty chic, casual comfort.
Chilte will be open 5 days a week, and also available to enjoy outdoors at the Egyptian via Chilte-to-Go
Stay tuned for opening dates!